NOT KNOWN DETAILS ABOUT MMELT MUSHROOM BAR

Jenn Bakos The offset spatula on the highest was dipped into chocolate that was melted and cooled; it’s boring and never thoroughly tempered. The spatula on the bottom was dipped into tempered chocolate, so it continues to be shiny even as soon as awesome.London’s main gourmet chocolates built the Melt way – infusing handmade craftsmanship an